Wilson's
Hard Seltzer

Our line of farm-inspired seltzers brewed up by our team of cider makers.

Our Flavors

BARN TO
BUBBLE.

Straightforward Ingredients

Brewing seltzer isn't rocket science, so why complicate things? Our seltzers are made up of Water, Sugar, Yeast, and Natural Fruit Flavors. That's it!

Light & Refreshing

Because we ferment our seltzers completely dry the end result is low in calories and low in sugar. Just 100 calories per 12 fl oz, yet decidedly flavorful and packed full of fresh fruit flavor.
Plus, it's gluten-free.

How We Make It

Our line of orchard-brewed seltzers start as a simple sugar-water base.

Then we add yeast to ferment the brew sparkling, dry. We blend in delicious fruit flavors that you know and love, like Blueberry, Pineapple, Cherry, and Peach.

Finally, we add a bit of carbonation for a delightful refreshment that’s low-calorie, low-sugar, gluten free, and endlessly drinkable.

Wilson's Orchard & Farm

Rapid Creek Cidery